Mixed Protein 80/10/10 (no chicken)
Ingredients: Turkey muscle meat and gizzards, beef heart, pork heart, duck head, turkey neck, pork muscle meat, turkey liver, beef kidney
Base grinds are not complete and balanced per AAFCO and NRC guidelines. They can be fed as a meal, although we suggest adding your own variety of nutrients. We also suggest rotating proteins for optimal nutrition.
Tip: Add sources of fiber, omega-3’s, vitamin e and iodine to complete this meal
Nutrient Analysis available upon request
Ingredients: Turkey muscle meat and gizzards, beef heart, pork heart, duck head, turkey neck, pork muscle meat, turkey liver, beef kidney
Base grinds are not complete and balanced per AAFCO and NRC guidelines. They can be fed as a meal, although we suggest adding your own variety of nutrients. We also suggest rotating proteins for optimal nutrition.
Tip: Add sources of fiber, omega-3’s, vitamin e and iodine to complete this meal
Nutrient Analysis available upon request
Ingredients: Turkey muscle meat and gizzards, beef heart, pork heart, duck head, turkey neck, pork muscle meat, turkey liver, beef kidney
Base grinds are not complete and balanced per AAFCO and NRC guidelines. They can be fed as a meal, although we suggest adding your own variety of nutrients. We also suggest rotating proteins for optimal nutrition.
Tip: Add sources of fiber, omega-3’s, vitamin e and iodine to complete this meal
Nutrient Analysis available upon request